Lemon Cupcakes with Powdered Sugar and Raspberries
Lemon Cupcakes with Powdered Sugar and Raspberries are a light and delicious dessert. The cupcakes have a bright and tangy flavor because they are made with fresh lemon zest and juice. The powdered sugar adds a sweet finish, and the fresh raspberries add a fruity burst. These cupcakes are suitable for a variety of occasions, from a casual family dinner to a formal dinner party. Ingredients: Eggs Baking Powder Baking Soda Berries Lemon Juice Unsalted Butter Powdered Sugar Granulated Sugar Milk Salt All-Purpose Flour Instructions: